Bread, Celestial Made. Or Bread’s Long Journey to Hawaii
Here’s something I’ve been wanting to post for some time. This ad appeared in Honolulu in a weekly, The Polynesian, in June 1840. If it’s hard to read the words,…
Read moreHow to Create a Regional Cuisine: The Luau and French Regional Cuisine
You’ve probably seen some of the few photos that have filtered out of the private annual congressional White House picnic that took place last Thursday. Barack Obama invited Alan Wong…
Read moreThe Island Plate
It’s cookbook award time. And the number of stunning cookbooks that are out there is overwhelming: beautifully written, well-tested recipes, and glorious photography. Yet there are so many lovely books…
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