Why I Chose Ocean Travel Over Flying: To London and Back on the QM2
Why I went by sea (1) To get to the other side In 2025, I was reeling from interstitial lung disease. My younger brother had died the year previously. I…
Read moreIn Memoriam Ammini Ramachandran
Ammini Ramachandran passed away peacefully and surrounded by her family on Friday 16th August. She was 81. Her evocative, yet meticulous accounts of the vegetarian cuisine of her native Kerala,…
Read moreTrout: From Elite Sport Fish to Global Aquaculture
Trout amandine. Duck in orange sauce. When I was coming of age in 1960s England, these were the prestige restaurant dishes. I’m not sure how I knew that. Such restaurants…
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