Rachel Laudan

  Here they are.  The glorious Belgian frites along with good beer and kidneys in mustard sauce.   Beef fat is the answer, said Peter Scholliers, Director of FOST (Social…

It’s the time of year for lots of nominees for culinary prizes in the US.  Lots of names new to me in the IACP awards this year which is good…

And thank you to all of you who have read my posts, sent comments, and confirmed my instinct that blogging opens new doors to sharing ideas and information with others.…