Rachel Laudan

Amazing: My Choice of Food in a Medium-Sized American City

By Rachel Laudan May 23, 2021 Adventures, Mainly Culinary, Globalization Then and Now, Modern Food, Taste 19 Comments

Sitting eating really-worth-eating strawberries and cream in my newly-screened in back patio, idly watching two cardinals facing off on the grass, I reflected on how amazed I am by the…

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Mexican supermarkets versus US supermarkets

By Rachel Laudan March 23, 2011 Adventures, Mainly Culinary, Globalization Then and Now, Mexican Food, Modern Food 15 Comments

A couple of months in the US has given me lots of time to ponder these differences which reveal so much about the way the two countries actually eat, as…

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