The day I discovered k’nafeh: Mexican Lebanese cuisine
We were taking a day off from computers to stroll through the old colonial town of Coyoacán, now just part of Mexico City. We’d taken our shoes to the mender’s…
Read moreSesame Seed: From Mexico to the World
Just returned with a new jar of tahini from Café Jekemir, a delightful chain of Lebanese-Mexican coffee shops that have been in business since the 1930s here in Mexico City.…
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