Cheese Worldwide: Some Thoughts
Why don’t Indians make cheese? That’s come up in the discussion of Mexican cheese. I don’t have a knock down answer but I do have some thoughts on the worldwide…
Read moreBaby Steps to Understanding Mexican Cheese
Milk’s leap toward immortality. That’s the standard quote to introduce anything on cheese. Well, milk in Mexico did not get that far toward immortality and what it did do has…
Read moreThe Answer! Queso Oaxaca’s a Recent Child of Mozzarella
At least so says Lila Lomelí who is one of the great experts on Mexican food. That’s the answer to the question I posed last week about what regional Mexican…
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