Mexican Salsas and North African Harisa
Inspired by Kyla Wazana’s post on harisa, in my ongoing quest to explore connections between Mediterranean and Mexican cooking, I finally got around to making some to see how it…
Read moreThe Essential Reference for Mexican Candied Fruits (and much else)
This gloriously decorated slab of milk fudge called jamoncillo gives a hint of the glory of Mexican confectionary. Yesterday on Facebook, José Luis Curiel commented on my post on Mexican…
Read moreWhat’s Going on in the Mexican Milk Industry
In Guanajuato, the state in central Mexico in which I live, the major newspaper AM has started running a business page on Mondays. Leon and Querétaro are not household names…
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