Rachel Laudan

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Stuffed Cyclamen and Bread and Oil: Mediterranean Island Links

By Rachel Laudan October 7, 2008 Food History 12 Comments

“Fava can also find its way into the stuffing of a very distinctive dolma which is made with cyclamen leaves. The dolmades with cyclamen leaves are found in the islands…

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Assorted Links

By Rachel Laudan February 23, 2008 Food Politics, Globalization Then and Now, Modern Food, Oddities and Things that Don't Fit 1 Comment

It’s becoming increasingly evident that much of what passes for extra virgin olive oil is a scam. This newsletter from Silvestro Silvestori is a good introduction (and the rest of…

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