Ten Takes on Mole, Mexico’s National Dish
Life has been a bit hectic lately so I have not had a chance to polish my next posts on Thinking About the Land. They’re all there in draft…
Read moreWhy not Mesoamerican Influences on Mole?
Some time ago, a commentator (Tim) raised the following question about my thesis that Mexican mole is basically an Islamic dish transported to Mexico (just hit mole in the tags…
Read moreA Query about Banana Peel in Mexican Cooking
And one from Karen Howe. “In a Mexican manuscript cookbook dated 1908 which I bought at a flea market in Mexico, I found a recipe for banana peel stew. The…
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