Rachel Laudan

Notes and Queries: Dishwasher (Human), Anglo-Saxon Spelt, Shave Ice, Plantain Recipes, Cricket Flour, and San Pascual.

By Rachel Laudan July 20, 2016 Food History, Food Processing, Cooking and Kitchens, Hawaiian Food, Mexican Food, Oddities and Things that Don't Fit No Comments
Notes and Queries: Dishwasher (Human), Anglo-Saxon Spelt, Shave Ice, Plantain Recipes, Cricket Flour, and San Pascual.

  Local, dishwasher, anger, containers, hands and more essays by Peter Hertzmann.  Fresh ideas, tight writing, three cheers and more. Enjoy the rest of his site too. When the Romans…

Read more

My Great Grandmother’s Industrially Processed Food

By Rachel Laudan July 26, 2015 English Food, Food History, Food Processing, Cooking and Kitchens, Globalization Then and Now 17 Comments

Warnings not to eat anything your grandmother (or great grandmother or great-great grandmother) would not recognize as food have echoed around the web since Michael Pollan first promoted this rule…

Read more

Five Things I Learned at Texas Foodways

By Rachel Laudan May 22, 2015 Adventures, Mainly Culinary, Food History, Food Politics, Globalization Then and Now 5 Comments

A couple of weeks ago I was lucky enough to attend the annual Texas Foodways conference, this time in San Antonio, a city I can’t wait to explore further.  For…

Related Posts Plugin for WordPress, Blogger...Read more