Rachel Laudan

A Historian's Take on Food and Food Politics

Rachel Laudan
  • From Geology to Global Cuisine: A Historian’s Evolution
  • Blog
  • Books
  • Articles
  • Getting Started in Food History
  • Contact

African Traces in Central Mexico

By Rachel Laudan October 12, 2014 Food History, Globalization Then and Now, Mexican Food 32 Comments
African Traces in Central Mexico

  About a hundred years ago Romualdo GarcĂ­a was the photographer of choice in Guanajuato [GWAN-A-WHA-TOE], a wealthy mining town on the high central plateau of Mexico. As these images…

Related Posts Plugin for WordPress, Blogger...

Share this:

  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on X (Opens in new window) X

Like this:

Like Loading...
Read more

Copyright © 2025 Rachel Laudan | Theme by: Theme Horse | Powered by: WordPress
%d