Cebadina revisited yet again
Blogs are very funny things. For the last few days, the most popular has been a post on the famous malasadas of the Punahou carnival in Hawaii, malasadas that Obama…
Read moreAgua Fresca 18. Venezuelan Horchata de Ajonjolí (Sesame)
Mariana Gómez, an anthropologist/sociologist wh teaches at the University of Zulia in Venezuela, sent me this letter in which she describes Venezuelan horchata. This version is made from sesame seeds.…
Read moreAgua Fresca 17: Agua de Horchata de Semillas de Melón
Well now I’m on a roll with horchatas thanks to postings on the subject on the Association for the Study of Food and Society listserv. So it’s time to put…
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