Rachel Laudan

A Historian's Take

Rachel Laudan
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In My Inbox

By Rachel Laudan December 27, 2018 Food Politics, Globalization Then and Now, Mexican Food, Modern Food 1 Comment

Life is going to be a bit busy for the next few weeks, so some quick postings of articles and books in my in box.  One favorite food journal, one…

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Other People’s Food: Owning Food

By Rachel Laudan July 3, 2017 Adventures, Mainly Culinary, Food Politics, Globalization Then and Now, Modern Food 11 Comments

“We feel and act about certain things that are ours very much as we feel and act about ourselves.  Our fame, our children, the work of our hands, may be…

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