Hospital Food in Mexico
A few days ago I found myself in hospital for a couple of days. Being out of control of one’s life is not pleasant. Nor is being out of control…
Read moreIncredible People and Their Food: The Fletchers of Auchtermuchty
Visiting Ken Albala’s entertaining and informative blog, I discovered he is now butchering venison. This is the moment to pay tribute to the Fletchers of Auchtermuchty. They are the gold…
Read moreMaria’s mole recipe and cooking school
Since I am talking about mole, here’s a nice article and recipe. The recipe is from my dear friend María Ricaud Solórzano who has a cooking school in San Miguel…
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