How Mexicans are escaping rural poverty (and not going north)

    The New York Times a couple of days ago had a long and well researched article on the slowing of Mexican migration to the United States. Yeah. Mexican…

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Seemingly trivial culinary puzzles (Catalan canelons) and why they matter

Shortly after my last post, Jeff Koehler, long-time Barcelona resident, now part of a Catalan family, and author of the compelling Rice, Pasta, Couscous: The Heart of the Mediterranean Kitchen…

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Culinary Heritage: UNESCO and the Mediterranean Diet

Here’s a must read article on the UNESCO designation of the Mediterranean Diet as intangible patrimony of humanity from the excellent Food in Italy blog run by Zachary Nowak with…

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