Pudding and Informal Empire
I thought it might be fun to follow up the fortunes of pudding elsewhere than in Greece about which you can read here and here and here (comments). Here’s the…
Read moreBad Food, Bad People, No Influence
The only tricky issues I’ve had with this blog are not with spammers or others but with commentators who feel their cuisine is being attacked. The easiest thing would just…
Read moreCuisines for expatriates
While we’re talking about different ways of classifying cuisines, it’s always worth remembering that expatriates will go to great lengths to get some facsimile of the cuisine of home. I…
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