Food: Farming is Only the Beginning
If there’s one point I find myself making over and over and over again about food, it’s that farming is only the beginning. So do take a look at this great…
Read morePure and Simple? Cheese and Ghee
Almost exactly a hundred years, in 1917, in Calcutta in India a controversy flared up about ghee (clarified butter). There ghee is no ordinary foodstuff. It is a wondrous golden…
Read moreFood Journeys: Ruminations
I’ve been collecting bits and pieces about food journeys because I’m soon giving a presentation in a Farm to Table Conference organized by the SoFAB Institute and The LSU AgCenter in…
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