Rachel Laudan

A Historian's Take on Food and Food Politics

Rachel Laudan
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Why Can’t I Eat Refined Food and Plain Food?

By Rachel Laudan September 17, 2007 Food History, Food Politics No Comments

That’s the question Liz Williams of the Southern Food and Beverage Museum asked me. Well, lot’s the time that’s exact what we do. For breakfast we have milk and cornflakes.…

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