Rachel Laudan

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Servants in the Kitchen: They Have A History Too

By Rachel Laudan April 26, 2016 Food Politics, Food Processing, Cooking and Kitchens, Modern Food 7 Comments
Servants in the Kitchen: They Have A History Too

With the rise in the middle class, there was a rise in the one or two servant household. And then this fell again.

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Krugman on English Food (2). Urbanization

By Rachel Laudan March 14, 2012 English Food, Food History 16 Comments

To quickly recap what I said in the first post of this series, Krugman uses the presumed awfulness of English food from the early nineteenth century to the 1980s to…

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