Rachel Laudan

A Historian's Take on Food and Food Politics

Rachel Laudan
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Lambs in Dark Sheds, Fed on Chalk and Dried Peas

By Rachel Laudan May 6, 2009 Food History 2 Comments

More from Adam Balic.  A strong tonic to current nostalgia.  And something I’ll be following up. It is worth remembering how much “Starving in Spring” dominated peoples lives until very…

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