Two nineteenth-century kitchens: Mexico and China

  Photographs of old kitchens are not that common so I was delighted to come across this one.  In the early twentieth century, Mineral de la Luz was a boom…

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My Kitchen in Saveur

This month, April 2008, I have a short article on the kitchens that I’ve worked in over the course of my life in the American food magazine, Saveur. You can’t…

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Pet Birds in the Kitchen

Have you ever thought of keeping a bird in the kitchen? I admit the thought had not occurred to me until this morning. Nor have I ever encountered anyone in…

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