Rachel Laudan

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Rachel Laudan
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Culinary History Award, International Association of Culinary Professionals

By Rachel Laudan March 16, 2014 Adventures, Mainly Culinary 15 Comments

Almost twenty years ago, the phone rang late at night.  “You’ve won,” said my lovely friend Cara De Silva.  “You’ve won the Jane Grigson Prize.”  That my Food of Paradise:…

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