The Ethical Food Movement on Campus: Is it Workable?

Yesterday Karen Resta Bateman posted a long comment that dealt with the enthusiastic efforts of certain colleges to embrace ethical dining. Now Karen is no slouch when it comes to…

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Thinking Through Pollan’s Farmer in Chief: Preliminaries

OK. Here’s what I am going to do. Michael Pollan had thirteen printed pages for his Farmer in Chief article in the New York Times Magazine. I can’t churn out…

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A Look Forward

Here I am again. Clocking in 24 hours of travel in the last 72, plus an 8 hour meeting, plus a fancy wedding, and, lo and behold, blogging gets relegated…

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