Comments on: The Food of Paradise: Hawaii’s Culinary Heritage http://www.rachellaudan.com A Historian's Take on Food and Food Politics Wed, 08 Feb 2012 11:28:25 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Rachel Laudan http://www.rachellaudan.com/culinary-history/hawaiis-culinary-heritage/comment-page-1#comment-30166 Rachel Laudan Sat, 13 Nov 2010 15:24:02 +0000 http://www.rachellaudan.com/culinary-history/hawaiis-culinary-heritage#comment-30166 thanks Chuck. Not that I know of, though I haven't been in the Islands recently enough to know. Most are adaptations of the mainland. Turkey with kim chee, rice, sashimi, sushi, mac salad, jello salad, namasu, and mashed potatoes. What is interesting are the many traditional feasting meals of different ethnic groups. Check out Joan Namkoong's Family Traditions in Hawaii, invaluable if, for example, you need to know what to expect at a Hawaii Japanese Buddhist funeral. thanks Chuck. Not that I know of, though I haven’t been in the Islands recently enough to know. Most are adaptations of the mainland. Turkey with kim chee, rice, sashimi, sushi, mac salad, jello salad, namasu, and mashed potatoes.

What is interesting are the many traditional feasting meals of different ethnic groups. Check out Joan Namkoong’s Family Traditions in Hawaii, invaluable if, for example, you need to know what to expect at a Hawaii Japanese Buddhist funeral.

]]> By: Chuck Molnar http://www.rachellaudan.com/culinary-history/hawaiis-culinary-heritage/comment-page-1#comment-30160 Chuck Molnar Sat, 13 Nov 2010 02:28:10 +0000 http://www.rachellaudan.com/culinary-history/hawaiis-culinary-heritage#comment-30160 I am enjoying your book, The Food of Paradise. Is there a Hawaiian cook book for meals for special times, Thanksgiving, Christmas, etc.? I am enjoying your book, The Food of Paradise. Is there a Hawaiian cook book for meals for special times, Thanksgiving, Christmas, etc.?

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