What’s coming
The last few days in Argentina have proved a bit more hectic than I anticipated. Hence the lack of posts. But I’ve got a whole lot in the pipeline:
Soy, Politics, Argentina and the Global Economy. Reflections on the last couple of week’s of the farmers’ strike here in Argentina.
Reflections on the Food of Argentina (including history, cookbooks, Argentine-Italian, Knorr sauces and more)
Minute Rice and Nineteenth-Century Afghan Poets
Agua Fresca 4: Limonada con chia
The Servant Question
So more soon!
