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Joe Pastry’s Take on Michael Pollan

Published January 15, 2008 by Rachel Laudan

I’d been wondering whether to vent my worries about Michael Pollan’s recent work. Luckily I don’t have to. Joe Pastry’s take is right up my street. And if you go read him, you’ll find lots of interesting stuff on baking too.

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  1. Kay Curtis says:

    THX, Rachel, for the link to Joe P.
    I hate the “food-as-medicine” movement. Why can’t we stick with balanced nourishment and pleasure?

    Posted January 16, 2008 @ 9:18 am
  2. Joe says:

    Why thank you Rachel! I’m very pleased to make your acquaintance. I’ve gotten quite a bit of traffic over that, plus more than a little bit of hate mail! I’ve very much enjoyed looking around your site, and plan to come back for a more intensive reading session soon.

    - Joe

    Posted January 16, 2008 @ 9:49 am
  3. Rachel Laudan says:

    Thanks Joe. Hate mail? You seem to me even handed and restrained. Hope you find something of interest on my site.

    And Kay I think you’ll find lots of interest on Joe’s site since you know a good bit about baking.

    And the virtuous food movement is certainly passionate!

    Posted January 17, 2008 @ 10:28 am

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